Polyphenols 60% — Phyllanthus emblica (amla)Polyphenols 60% Standardized Extract from Phyllanthus emblica (amla) A premium purity polyphenols standardized to 60% by HPLC, extracted from high purity amla (Phyllanthus emblica) biomass. Engineered for B2B formulators working in nutraceutical, cosmetic applications who require verifiable active content, consistent lot to lot performance, and complete regulatory documentation. Every batch ships with a dated Certificate of Analysis, heavy metal

Variety : Arabica

Product : Amla CO2 Extract Powder 25:1

Botanical name : Hedychium spicatum

and Supari Aasam are regional names for the fruit of the Areca catechu palm tree

Languages Names Botanical name Ficus carica English Fig French Figure German Feige Spanish Higo Italian Fig Portuguese Fig Korean 무화과 Chinese 图 Japanese 図

3-demethylcolchicine

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Known as : Bargad Ki Dadhi

with hints of citrus and earthiness

flavonoids (such as luteolin and apigenin)

Botanical name : Oroxylum indicum

Botanical name : Acorus Calamus